Food at Ashford School is up there with the best after our caterers picked up a national award.
Congratulations to the Brookwood Partnership who have been awarded the Tom Moss Award by David Moss, United Church Schools Trust Catering Consultant.
Ashford beat off competition from 21 other schools across the country and were rewarded for having made the Most Culinary Progress.
Phil Vince, the school's Catering Manager, also picked up a prize for his commitment to the school and for helping others, winning a day at hte Raymond Blanc Cookery School at Le Manoir aux quat' saisons.